| 27 Jul 2016

Joining the Seattle foodie scene in 2015, Bounty Kitchen has quickly made a name for itself for its focus on local, organic products and its perfect-match partnerships with artisans and makers. From brews and breads, to cheeses and veggies, Bounty Kitchen is pouring the farm-to-table charm on thick, all in service of their mission to […]

| 22 Mar 2021

Kiwis can now order their favourite tipple from local bottle shops on Uber Eats.

| 3 Dec 2020

Look back at some of our favourite, and most heart warming stats for Uber and Uber Eats across Aotearoa in 2020

| 28 Jul 2016

We put together a list of our favorite places to eat, drink, and explore in Missoula.

| 18 Aug 2022

Uber Eats updates around our measures to make delivery safer for consumers, delivery partners and the community.

| 4 Sep 2024

Driving Economic Impact in British Columbia 2023

| 10 May 2020

We are introducing new options for restaurants that change the way they engage with us, and the fees we charge for our service. 

| 8 May 2017

It’s time to celebrate the most important person in your life. Whether you’re planning to go all out or keep it simple there are lots of options in Adelaide. Need some inspiration? Check out our Mother’s Day guide below. Happy Mother’s Day! OUT ON THE TOWN Mums love a good night out on their special […]

Global | 14 Nov 2018

Uber Rewards is a first-of-its kind program that lets our customers earn and unlock special benefits.

| 21 Nov 2016

On the eve of Oh My Greek Week, George Calombaris dined with Chris Lucas at Baby, the two highly acclaimed restaurateurs took time out of their busy schedules to catch up and reflect on the progress that Australia’s food scene has made.  “Once upon a time we’d have to go overseas to find the hottest food […]