| Aug 1, 2016

Picnics hold a particular allure for New Yorkers, since our apartments can’t always accommodate a dinner party. Sometimes the only way to host a casual gathering is to hold it at a park. With New York’s distinctive array of green spaces—from waterfront lawns to bustling squares—and phenomenal takeout options, the city is also a peerless […]

| Jun 30, 2022

The R&CA, Mastercard & Uber Eats have combined data and insights to unearth the key challenges & opportunities for restaurants in Australia in 2022.

| Oct 19, 2016

Austin’s version of fall is fast approaching, and cold fronts call for warm dishes. As leaves change their color and nights grow longer, the craving for good comfort food is undeniable. To help you cozy up and enjoy the cooler temperatures, check out these fall dishes on UberEATS that we can’t get enough of. Max and […]

| Mar 28, 2021

Uber Eats is linking Auckland's honey-loving restaurants with beekeeper experts Bees Up Top to install beehives, reducing the cost of a key ingredient

| Feb 27, 2019

Riders and eaters are now able to ‘add a tip’ to both Uber ridesharing and Uber Eats trips in Australia.

| Jan 6, 2019

Trialling new delivery fees in Brisbane: helping to make everyday food delivery more affordable

| Jul 12, 2016

It's back—#UberIceCream is here this Friday and it's never been sweeter. See how to get free ice cream with the tap of a finger with the UberEATS app. Let's indulge.

| Apr 3, 2024

Building on the success of our partnership with Waymo providing autonomous rides in Phoenix, we’re thrilled to announce the launch of Uber Eats delive

| Sep 30, 2021

Uber Eats is launching its first holiday pop-up to help customers order pumpkins right to their doorsteps—ready to carve and put on display.