| Sep 1, 2022

Uber Canada is sharing its first-ever snapshot shedding light on Canadians’ sexual health and wellness.

| Apr 13, 2021

With months of feedback from our restaurant partners, we’re taking merchant storytelling to the next level within Uber Eats.

| Jul 6, 2016

Today, we are excited to announce our first expansion of UberEATS. We’re headed to Brooklyn.

| Feb 24, 2017

Culture and community through food Dallas – a city known for its proud traditions, friendly residents, and of course: great food. In honor of Black History Month, UberEATS celebrates the city’s diverse culture by highlighting restaurant partner Richard Thomas, owner of The Island Spot, and his mother, executive chef Mamma Joyce. Below, Richard shares his […]

| Jan 27, 2017

If you haven’t already been to Koi Fusion, you’re missing out. This mexican-korean-fusion food cart chain has become one of the most popular cuisines in Portland. With several cart spots now open around the city, and a roaming food truck at major events, these creative dishes have taken the city by storm and made most […]

| Dec 20, 2016

Now that the holidays have begun, it’s time to satisfy your cravings in Malacca, the cultural melting pot of Malaysia! Just Uber to any of the participating outlets below and flash your trip receipt to enjoy special discounts and offers. To get started, key in the restaurant name as a destination in the app and […]

| Feb 25, 2017

A taste of history and community In honor of Black History Month, UberEATS is celebrating San Francisco’s diverse culture by partnering with local chef Marco Senghor, owner and operator of Bissap Baobab. With a half French and half Senegalese background, Marco’s restaurant has always been open to everybody. “I’ve been merging cultures all my life,” […]