Global | Dec 3, 2020
A look back at 2020
Each December, we look back at the past year - from where we traveled, to what we ate, and so much more. But this year was unlike any other.
| Mar 3, 2023
Couriers Who Shop: Building for Grocery Delivery on Uber Eats
We’re rolling out a new set of updates, designed to address couriers' biggest challenges and opportunities with grocery.
| Oct 5, 2020
The High Cost Of Making Drivers Employees
Uber conducted an analysis to measure the economic impact of requiring all drivers in the U.S. to be employees.
| Dec 4, 2020
Delivering on our Safety Commitments
Launching the Uber Survivor Resources Hotline and Fund in partnership with RAINN, and highlighting progress on commitments made in our US Safety Repor
| Oct 2, 2024
Restaurant Pulse Check 2024 – Double digit growth in online ordering
Pulsecheck data unearths the key challenges and opportunities for the nearly 60 thousand small business operators in the restaurant sector.
| Mar 3, 2023
Couriers Who Shop: Building for Grocery Delivery on Uber Eats
We’re rolling out a new set of updates, designed to address couriers' biggest challenges and opportunities with grocery.
Global | Oct 19, 2023
The 2023 Uber Eats Cravings Report
As we head into Halloween, we’re back with the fifth annual Uber Eats Cravings Report - a snapshot of the most popular delivery requests.
Global | Apr 21, 2021
Driving Change – Committing $2.6 Million to Combat the Global Crisis of Gender Based Violence
Driving Change - $2.6M to combat global gender-based violence
| Apr 22, 2022
Uber Canada and Wallbox partner to help drivers transition to EVs
A strategic partnership to simplify the transition to EVs for rideshare drivers using Uber in Canada.
| Nov 9, 2020
Uber Eats Celebrates Four Years in Hong Kong
Uber Eats celebrates 4 years in Hong Kong, with users reaching a record four-year high!