| Feb 15, 2022
Uber Eats hosts Delivery Bonanza 2.0
Uber Eats is back with the second edition of Delivery Bonanza
| Jul 20, 2018
Introducing two new leaders in New Zealand
We are pleased to announce two new leaders in the Uber New Zealand team, with new Country Managers appointed for Uber and Uber Eats.
| Oct 19, 2017
UberEATS Hong Kong Celebrates 1st Anniversary
In celebrating UberEATS’ first anniversary in Hong Kong, we thank our restaurant partners and delivery partners for their support!
| Nov 29, 2016
UberEATS Your Way Through Philadelphia
The food scene in the City of Brotherly Love has been garnering national praise for years, and the arrival of UberEATS in Philadelphia means that it’s more accessible than ever. Not needing to leave the house for a gourmet grilled cheese and an artisanal gelato chaser? Sold. Just download the app, take your pick of […]
| Feb 24, 2017
Your weekend order has arrived – enjoy 20% off
We miss you, and we’re not afraid to show it! Get 20% off your next order when you enter the promo code below. Valid until Sunday, 26 February at 10pm. Enjoy Bangkok’s best breakfast, lunch or dinner options from the comfort of your home or office with UberEATS! ENTER THE PROMO CODE: EATSBKKNOW Maximum discount […]
| Dec 20, 2016
We’re giving back together
Français | Nederlands | English It’s that time of year when we feel like giving, but don’t always know how. With UberGIVING we help you make giving as easy as possible. Every day during the cold winter months, Opération Thermos provides homeless people with complete warm meals downtown Brussels. Since a meal costs €3 per person and […]
| Jul 14, 2016
#UberIceCream is taking over San Diego’s UberEATS app!
It’s that time of year again — #UberIceCream is coming to over 400 cities on Friday, July 15th. Learn how you can join in on the fun!
| Oct 12, 2015
#EATSWEEK: A reservation for 8 at Scarpetta’s Chef’s Table
Every time you order dinner with UberEATS you’ll be entered to win a dinner at the Chef’s Table of Scarpetta’s infamous Freddy Vargas. Just enter the code: CHEFSTABLE
| Apr 10, 2017
UberEATS launches Pop-Up Kitchen to support local restaurateurs
As UberEATS approaches its second anniversary in Toronto, one thing has become clear: there is no shortage of delicious food or passionate restaurateurs in this city. The cost of starting a restaurant can be hundreds of thousands of dollars and often requires months of construction, procurement, and planning. To help make it even easier for […]
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