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Uber x LKF Restaurant Week

10 August 2016 / Hong Kong
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ImageLocated on the top floors of Hotel LKF by Rhombus, this restaurant bar is renowned for their open air patio and floor-to-ceiling windows that open up to a panoramic view of Hong Kong’s skyline. Check out their sophisticated dishes made from the finest ingredients and award-winning cocktails prepared by their bartenders.
ImageLocated in California Tower, the name of the restaurant and bar is a play on “C’est la vie”, which is French for “This is life”. Indulge in their modern Asian dishes served in sharing platters and world-class mixology – did we mention there’s a jacuzzi in their rooftop garden?
ImageEnjoy casual Italian dining and relax in the laid back and friendly ambience at Ciao Chow. Try out their Italian antipasto platters, pizza baked in copper and brick ovens, and housemade fresh pasta with recipes created by a World Champion of Pasta title holder. Beer enthusiasts rejoice – this is the first restaurant in the city to serve 25 craft beers on tap!
ImageNamed aptly after the part of the human eye responsible for sharp central vision, this part-bar, part-Cantonese cuisine restaurant offers a unique combination that makes it stand out among the rest in Lan Kwai Fong.
ImageA cosy restaurant offering a delicious taste of Leban, they’re also a shisha bar known for being packed on Friday nights. Choose between the outdoor dining space that opens up to the street, or enjoy the comfort and privacy that the indoor space on the first floor has to offer.
ImageA longtime favorite in Hong Kong, Café Siam’s Thai cuisine is so irresistible that they’ve earned themselves a spot in the Michelin Guide 2014. Indulge in a range of delicately-presented dishes and relax in their cosy colonial-inspired dining space.
ImageJashan offers traditional and contemporary Indian food that stays true to its roots – so much so that it was featured in the Michelin Guide 2013. Give their signature dish Bombay Tawa Chicken a try, featuring roasted chicken marinated with sweet paprika, tumeric and sea salt and served with chilled cucumber in yoghurt dip.
ImageWith 17 years of history, you can’t go wrong with the Dutch and European cuisine served at Orange Tree. We recommend their roasted kurobuta pork chop or the oven roasted lamb shanks for a hearty meal, or the seafood spaghetti and the grilled tuna filet for the seafood lovers!
ImageThe tagline of this bar is “Infuse to inspire”, and it’s no light promise. Bitter and Sweets is known for their cocktails with house-made bitters and delicate infusions, with layers of botanical flavors that last throughout the drink, and not to mention their nostalgia-inducing dessert items.
ImageA Cuban-themed bar, Havana is a rum lover’s paradise with its wide selection of Caribbean classics, rum-inspired cocktails, and in-house rum infusions. With its Latin American interior and a private outdoor terrace, this is a great spot to chill and sway to the Latino music playing in the background. Remember to give their small bites and tapas a try!
ImageNamed after the Korean word for “pearl”, Jinjuu is a restaurant headed by celebrity chef Judy Joo after her successful venture of the same name in London. This is a must-visit for those looking to try premier Korean dishes that merge traditional and contemporary cuisine. Jinjuu features a spacious dining space and a bar – perfect for the couple or friends looking to catch up.
ImageWith its minimalist interior decor inspired by the the Heian period in Japan, this restaurant offers classic Japanese dishes as well as vegetarian options, all prepared using the freshest imported ingredients. Kyoto Joe serves an extension selection of cooked dishes too, for those who are not the biggest fans of sashimi and other varieties of raw fish.
ImageStep inside their 13,000 square feet dance floor with mirror-laden walls, dazzling crystal disco balls and chandeliers, and neon-lit glass stairs, and be whizzed away to a night of extravagance and glam. For those looking for a breather, hop out to their spacious balcony overlooking Central and sip your wine in (relative) peace.
ImageWorld-famous, three-Michelin-starred chef Jean-Georges Vongerichten has opened up a sister restaurant to the original Mercato in Shanghai. Located in California Tower, this restaurant is not only known for their delectable Italian cuisine, but also for their bar which serves craft cocktails prepared from Italian spirits.
ImageCreated jointly by Michelin-starred chefs Hidetsugu Okamoto and Hiroshi Shimada, this restaurant offers reasonably-priced Michelin-quality Japanese food, and has been dubbed “Michelin for the masses”. Give their sashimi dishes a try – prepared only with the freshest seasonal ingredients!
ImageInspired by the old school steakhouse, Porterhouse by Laris offers a menu with a modern interpretation that also includes international cuisine and a premier wine list. Try the timeless classics like the good ol’ steak, or give their more experimental dishes a go – finished off with dessert with a modern twist.
ImageServing authentic Sichuan cuisine, the chefs of Sichuan House hold nothing back when it comes to using spices. Check out their Bashu spicy prawns – the hottest item on the item.
ImageIn France, tartine refers to sandwiches with toppings. Tartine is the brainchild of Michelin-starred Chef Philippe Orrico, and serves French dishes that focus on using fresh and raw ingredients. From the dishes to the interior furnishing, everything here sleek and chic, perfect for those looking for that Insta-worthy experience.
ImageTownhouse offers a creative blend of Asian and Western cuisine, with dishes such as salted duck egg and cauliflower, and cheese rice noodles. Treat your tastebuds to exciting flavors as you relax in the the dining space, which was designed to emulate the city lights of Hong Kong.
ImageA high-end, exclusive club, Zentral is the place to be for those looking for fun and sophistication. Found in California Tower, this club is owned by the same group that launched the hugely-successfully Magnum.

Posted by phoebehung

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