| Jul 21, 2016

When trying to find the perfect place to grab a bite or have a cocktail, Yelp is usually a good place to start. But what if you’re catching, luring, or hatching animated monsters in an app? Our friends at Yelp Houston added a brand new feature to their filters. We tried it out and came […]

| Mar 11, 2022

Consumers will pay a temporary fuel surcharge on each Uber trip and Uber Eats order, with 100% of that money going directly to workers’ pockets.

| Jun 14, 2018

To further enhance safety measures via both the Uber and Uber Eats apps, we’re launching a new technology-enabled feature to combat drowsy driving.

| Sep 26, 2024

Iconic actor Jason Alexander brings his immense comedic chops as the star of the latest Get Almost, Almost Anyhting brand campaign from Uber Eats.

| Aug 29, 2017

Dads. They’re pretty simple. They love to yell at us about turning off lights we’re not using or fix things with duct tape. They’ve been the same for generations, which is great, because we know we can count on Dad. But should Dad’s predictability make our Father’s Day gift-giving predictable too? We think not. We’re […]

| Mar 15, 2021

The tremendous love we’ve received from the people of Sri Lanka makes us want to cater to as many more people, as possible.

| Aug 28, 2017

Attention students! Get ready to meet your new lifehack! You’ve got places to be and things to do this semester, so let UberEATS take care of your next meal. From cheesy pizza and fast food faves to fresh salads and smoothies, we’ll deliver whatever you’re craving at Uber speed. To kick off the semester, here’s something […]

| Aug 4, 2017

It’s not everyday that two of SoCal’s favorite dishes are pitted head-to-head. But we’ll make an exception for UberEATS #FirstFridays – our monthly celebration of San Diego’s tastiest restaurants on UberEATS, featuring irresistible deals. To kick off August, it’s a foodie throwdown to answer the unthinkable question: which is more popular, poke or sandwiches? This […]

| May 11, 2017

Chef Deborah Scott may hail from Virginia, but she’s certainly no stranger to the San Diego culinary landscape. Overseeing four kitchens throughout the greater San Diego area, she’s watched the food scene grow alongside the city for the past 25 years. “Once I got to San Diego, like many people, I didn’t want to leave,” […]