The Weekender: A Guide To Boston’s Local Seafood Scene
Written byLocated in the heart of the New England seacoast, Boston has long been a mecca for seafood. We’ve rounded up a selection of our favorite seafood spots around town that each have their own fresh take on filleting a fish. Satiate that grumbling stomach and roll on over to one of these restaurants.
Legal Harborside | Seaport
image via legalseafoods.com
The seaport is a natural fit for this seafood institution. Legal Harborside is the edgier offshoot of Legal Seafoods with a hard to beat view of Boston harbor.
Neptune Oyster | North End
image via steepafloat.com
Who doesn’t love johnny cakes and caviar? You’ll have to brave the line to taste the greatness of Neptune Oyster, but this North End standby and their dijon-laced blue crab cocktail are worth it.
East Coast Grill | Cambridge
image via eastcoastgrill.net
This raucous restaurant takes a buffalo fried shrimp and bucket of crabs approach to seafood. Bring your energy and your appetite for this finger-licking food.
Row 34 | Seaport
image via row34.com
Row 34’s sleek and simple establishment is your spot for the best kind of shellfish: bivalves (anything from clams to scallops). Slurp down some of their craft beer with your oysters for the perfect meal.
Bistro du Midi | Back Bay
image via bistrodumidi.com
Fish with a french flare. Bistro du midi offers beautifully plated and perfectly cooked seafood infused with french flavors.