| Dec 10, 2018
Uber in New Zealand by the numbers: 2018 in Review
It’s that time of year where we look back on the last 12 months and see all the cool ways that Kiwis used Uber and Uber Eats.
| Nov 22, 2015
UberEATS + Underbelly Bring You Thanksgiving
Forgot about that office Thanksgiving party? One too many guests joining your Friendsgiving feast? Don’t stress — we’ve got you covered. This week, Houston celebrity chef and James Beard Award winner Chris Shepherd is taking over the UberEATS menu to bring you Underbelly’s Thanksgiving sides and pies in ten minutes or less! Yes, you read […]
| Dec 4, 2015
UberEATS + Joe Fresh Delivering #HolidayCheer
We’ve teamed up with Joe Fresh to bring #HolidayCheer to you curbside through four limited edition Joe Fresh gift sets this Saturday, available exclusively through UberEATS. These custom gift sets feature festive holiday apparel and a tasty treat from PC Black Label. In the spirit of the holidays, 100% of the proceeds will go directly […]
| Jul 25, 2016
UberEATS – bringing Sydney’s finest to your door
Sydney’s breathtaking harbour and beautiful beaches might get all the fame and glory on postcards, but it’s often the local culinary experiences that Sydneysiders associate their favourite moments and memories with. The family owned pizzeria you’ve been going to since you were a kid, the fancy restaurant you like to show off to visiting friends […]
| Nov 14, 2017
What’s for dinner? Building an UberEATS that’s just right for you
UberEATS is focused on the right ingredients to help you find what you're feeling with ease. Introducing personalized features.
| Dec 3, 2015
We’re Bringing You UberEATS When You Want It Most
We teamed up with the NYC Chapter of Spoon University to bring you late night UberEATS. See what came of our late night study session and how to get your hands on our special delivery this Saturday.
| Jan 23, 2017
Is Your Belly Feeling Lucky? On-Demand Hot Pot from UberEATS.
It's #UberHOTPOT, powered by Standard Chartered. On the third day of Chinese New Year, 30 January, tap for a festive meal for 6 from Hai Di Lao Hot Pot with no preparation necessary. Perfect after 3 days of busy bai nian, spend a hassle-free evening indulging in comfort at home.
| Feb 23, 2017
UberEATS Celebrates Black History Month
[iframe src=”https://www.youtube.com/embed/eb6XWexTY70″ width=”560″ height=”315″ frameborder=”0″ allowfullscreen=”allowfullscreen”][/iframe] DC – a city known for its soul, vibrant diversity, and of course: good food. In honor of Black History Month, UberEATS celebrates the city’s vibrant culture by highlighting restaurant partner Virginia Ali, co-owner and operator of Ben’s Chili Bowl. Below, she shares the inspiring story of how Ben’s […]
| Feb 3, 2021
Eat Local: Kickstarting Restaurant Success in 2021
Announcing Eat Local— $20 million in support efforts to show up for restaurants as they continue rising to the challenges of the health crisis.
| Apr 8, 2024
Celebrating 1 Million Merchants on Uber Eats
The first quarter of this year marked an incredibly important milestone for Uber Eats, as we celebrate reaching 1 million merchants on our platform ar
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