| Mar 15, 2016
The New UberEATS App Is Here
We’ve been cooking up something new. The UberEATS app makes getting great food from hundreds of restaurants as easy as requesting a ride. Learn more now.
| Mar 6, 2017
Meet the talent behind UberEATS
We’ve met some of the most talented chefs and entrepreneurs in the world through UberEATS and we’re inspired. These businesswomen are starting and running their own restaurants, building brands that people love (like, really love), and shaking up local food scenes. How are they turning a passion into something people are passionate about? We asked […]
| Sep 14, 2016
Happy Birthday UberEATS ATL!
Save the date for Friday, September 16th! We’re celebrating our first birthday and you’re invited to the party. One-year ago, we delivered our first meal- a grilled steak bowl from our restaurant partner, Bezoria. In the 365 days that have passed since that first grilled steak bowl, a lot has changed. We’ve fed over 600,000 […]
| Jan 18, 2017
Our picks for an UberEATS Picnic
Gather your friends, dust off the picnic rug and let UberEATS take care of the food and drinks. There’s no need to coordinate what everyone brings when you can simply crave, tap and enjoy. Feeling inspired? We’ve put together a list of some of the light and healthy options available at our favourite picnic spots […]
Global | Mar 15, 2016
The New UberEATS App Is Here
We’ve been cooking up something new. The UberEATS app makes getting great food from hundreds of restaurants as easy as requesting a ride. Learn more now.
| Oct 13, 2016
UberEATS has arrived in Hong Kong!
Constantly on the search for the best food – and obsessed with efficiency and convenience – Hong Kong is perhaps the perfect city for UberEATS.
| Sep 6, 2016
You’re Going To Want A Pizza This
UberEATS is delivering free pizza to five college campuses in Chicago this fall, with help from Dexter Fowler!
| Mar 8, 2017
Meet the talent behind UberEATS
To celebrate International Women’s Day, we sat down with one of Miami’s most celebrated chefs and asked her to share a taste of her wisdom. Cindy Hutson shows her passion for the Caribbean flavors in her limitless, culturally diverse and seasonally driven culinary style at Ortanique on the Mile and Zest; two local Miami favorites. […]
| Nov 7, 2016
Travel the World with UberEATS in Seattle
In Seattle, it’s possible to experience culture from around the world—without even stepping outside your front door. That’s because the robust food scene in the Emerald City has plenty of tasty cuisines from international locales, including Afghanistan, Mexico, Russia, Japan, and the Caribbean Islands. Ordering with UberEats, which lets you use your Uber app to […]
| Feb 12, 2016
Celebrating Sweet Week with UberEATS
Learn about the owners of Soi and Food and Sh*t, and how the landline telephone, Fremont Sunday Market, and their shared love of good food brought them together.
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