Udupi Palace serves up authentic South Indian dishes in its casual, unassuming digs featuring high, blue ceilings, a single red wall at the back, and carved wooden figurines lining the long white walls on either side. Known for its impressive variety of Dosa and Uthappams and a big selection of delicious chutneys, Udupi Palace also prepares tasty curries, rice dishes, and Indian breads. Everything on the menu here is vegetarian and made from locally sourced produce and authentic imported ingredients. Vegan variations are available on request.
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