A sophisticated neighborhood eatery in Burlingame, Stella Alpina Osteria serves the rustic cuisine of Northern Italy in its casual, elegant digs featuring muted yellow walls, dark, gleaming wood, and clothed, candlelit tables. The menu is inspired by the flavors of the Alps, and includes risottos, house-made pastas, and ragus. Signature dishes include the Veal Osso Buco over Mascarpone Polenta and the Nonna's Housemade Potato Gnocchi. A specialty cocktail menu features an Italian Manhattan and the Ferrarita, made with Patron Silver Tequila, grapefruit juice, homemade jalapeno syrup, and lime. An extensive wine list offers local and regional selections as well as Italian favorites.
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