Saki's Spin-A-Yarn Steakhouse in Fremont got its start as a bar in the early 1950s surrounded by farmland. At the end of a long day, farmers would stop in to relax and share stories with other locals and travelers passing through. Now offering a more upscale dining experience it still encourages customers to tell their stories. Known for their fine steaks, they also offer a selection of entrees including poultry, pork, fresh seafood, and pasta. And their full bar serves a uniques selection of rare and collectible wines, cold beer, champagne, and liquor.
Brunching? This is a popular brunch spot among riders
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