Smoke Eaters has a classic pub menu with burgers, sandwiches, and fish and chips. The real stars of the menu, however, are the wings. Breaded, fried and dipped in one of 13 house-made sauces, the wings are available in orders of five to twenty-five. You can also try their boneless chicken tenders in one of the sauces, which range in intensity from a mild garlic Parmesan to '4 Alarm' and 'Inferno.' If you're brave enough, you can take on the Smoke Eaters Hellfire Challenge, which has been attempted by Adam Richman of the Travel Channel's Man v. Food.
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