Rustic and elegant, Oakland's Sidebar is decked out in luscious red and muted beige walls dotted with artwork and lit by amber pendants. A copper-top bar serves up colorful specialty cocktails to complement a variety of Mediterranean and American comfort dishes on the menu. The daytime menu highlights salads, soups, and sandwiches, while an in-between menu keeps hunger at bay with small plates like deviled eggs, seared polenta cakes, and tasty burgers. The evening menu gets fancier, with starters including steamed mussels or duck liver crostini. Entrees include baked pasta with a roasted eggplant-tomato sauce and the braised chicken thighs with coconut-cashew curry.
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