Risibisi in Petaluma is an upscale eatery with exposed brick walls, gleaming wood floors, and mid-century pendant lights. Recognized by the Michelin Guide and awarded the highest rating from the Zagat Guide, Risibisi serves fresh and healthy Sonoma Italian cuisine made with locally sourced and sustainable ingredients. Favorite dishes on the dinner menu include the Gnocchi Wild Boar, the Braised Short Rib, and the Flat Iron Steak served with arugula crushed potatoes and grilled summer squash. The drink menu includes fine wine, craft beer, and colorful specialty cocktails.
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