Redd is a contemporary eatery located in Yountville, California, in the heart of Napa Valley. This is an upscale restaurant that serves nutritious, high quality California style cuisine. Some of their specialties include sashimi, edamame with lime ginger sauce, risotto with Maine lobster, duck breast and Swiss chard crepes, sole on a bed of jasmine rice, and many other delectable dishes. Redd is open for brunch, lunch, and dinner, and reservations are recommended. They are closed on Thanksgiving and Christmas.
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