One of just a handful of local Peruvian eateries in the city, Limon Rotisserie serves up traditional dishes developed by Martin, Antonio, and Eduardo Castillo, who bring to their trade incredible creativity and a deep love for the cuisine of their hometown of Lima. Recognized by top food critics for its unique, innovative dishes, Limon Rotisserie specializes in fresh ceviche, rotisserie-cooked meats, and home-style Peruvian comfort food. The cocktails are just as down-home and delicious as the food and include a traditional pisco sour and the popular chicha morada juice. Limon offers two locations in the Mission District, both equally vibrant and muy sabroso.
Popular on weekends
This destination is especially popular among riders throughout the day on weekends.
This destination is especially popular among riders throughout the day on weekdays.
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