Specializing in gourmet hamburgers, Oakland's KronnerBurger uses only high quality, grass-fed beef that's antibiotic- and hormone-free. The KronnerBurger is a signature sandwich made with a quarter-pound patty of dry-aged beef grilled over oak, topped with cheddar mayo, pickles, charred onion, and lettuce on a potato bun. Vegans will enjoy the Earth Burger, featuring a vegan vegetable patty and all the fixings. Other entrees include the Roasted Bone Marrow, the Impossible Meatball Sub, and the Fried Chicken Sandwich.
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