Spacious digs at Oakland's Kingston 11 Cuisine feature high, wood-beam ceilings and colorful walls dotted with photos, artwork, and a giant stuffed marlin. A central tree grows from a large planter, and plenty of large and small tables accommodate parties of any size. The real draw here is the Jamaican comfort food, made authentically with locally sourced and sustainable ingredients. Traditional dishes include plantains served with vegan black bean sauce and sour cream and the organic Jerk Chicken, marinated in Jamaican spices and smoked for hours. Signature cocktails, beer, and wine complete the menu and include Caribbean classics like the Rum Punch and the Cuba Libre featuring white rum and Mexican coke.
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