Florio is a cozy neighborhood eatery in the heart of Pacific Heights, a small, elegant spot decked out in dark wood, old checkerboard tile floors, and clothed, candlelit tables. The seasonal menu features Mediterranean, French and Italian dishes inspired by the simple cafe fare of these regions. From the house-made pastas and famous Ricotta Meatballs to the pork, veal, and seafood entrees, locally sourced ingredients are central to the careful preparation of each dish. A small, curated wine list includes local and imported wines on tap and in the bottle, and specialty cocktails include the Cocktail Maison, featuring gin, kumquat-meyer lemon marmalade, winter spices, and ras el hanout.
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