Cocotte, located in San Francisco, is a French rotisserie restaurant. Cocotte offers a selection of rotisserie chicken and sides. With a view of copper pots in the kitchen and iron décor throughout, the restaurant features a rustic, yet elegant ambiance. The menu includes mussels mariniere, duck, Beef Wellington, Coq Au Vin, Yukon potato gratin, savoy spinach, bouillabaisse, banana crème Brulee, and profiteroles. Cocotte also offers a large wine menu. Reservations can be made online. Cocotte opens Tuesday through Saturday at 5:30pm.
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