The Campton Place Restaurant is located on Stockton St. off Union Square in San Francisco, California. Visitors are treated to an upscale dining experience with a fusion of California and Indian cuisine, using smoke, fire, and brining techniques. Some of this restaurant's specialties include white truffle Naan, Maine lobster, black bass, Guinea hen, and slow-cooked lamb rack. There are also vegetarian options available. Campton Place accepts all major credit cards and recommends reservations. They are open seven days a week for breakfast and dinner.
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